Caramel Oolong Winter 2018
Warm rich notes of toasted nuts
"Caramel" references the medium roast of this oolong tea. You've probably never heard of this tea as we're the only ones to offer this tea outside of Taiwan. This High Mountain oolong is grown at 1600m in Yu Shan by a second generation tea grower. On meeting this young tea farmer we were impressed by his vision for innovation that he seamlessly joins with his reverence for tradition. The medium roasting of this tea creates a toasty, warm, roasted nut aroma and rich flavor. This tea maintains its flavor and aroma over many steepings.
Qi Lai Shan High Mountain Tea - Spring 2019
Notes of toasted cashew, buttercream and a touch of ocean mist Located in a remote, pristine high elevation garden on the edge of a national forest Qi Lai Shan is close...
Tie Guan Yin (ecologically grown) Winter 2018
Floral and fruity notes with hints of honey and incense This is Zhen Cong Tie Guan Yin. Zhen Cong can be translated to mean "original bush". These are descendents of...
Red Jade #18 Black Tea
Sweet and juicy with notes of berries Grown in Yuchi township in central Taiwan, this is a fine example of the spectacular black teas that has been coming out of...