2014 Yuan Yuan Tang Qian Nian Yiwu (NEW!!!)
engaging aroma, taste and energy
This Yiwu gushu from the Wangong area has an engaging aroma, taste, and energy. Delicate notes of sugarcane and a floral, fruity aroma. Thick texture and penetrating sweetness that leaves a lasting impression. Stimulates sweet salivation around the tongue. Fruity undertones with a long-lasting sweet aftertaste.
Contact me at firstname.lastname@example.org for whole cake pre-orders. For reference, the estimated whole cake price is $366.78.
2009 Mingzhu Taiwanese stored Sheng puerh
Aromas of Fragrant wood, sweet sap and herbs 2009 Mingzhu is an exclusive offer of a clean Taiwanese stored early spring gushu blend from four mountains at 1800m elevation. This boutique...
2012 BYH Mahei Yiwu Sheng
fruity, woody aroma with notes of cotton candy, sugarcane, and nectar Bi Yun Hao is a Taiwanese producer of high quality, small production puerh. Because of the small production of these teas,...
2007 Yang Qing Hao - Qi Zhong
PUNGENT HERBAL AROMA TRANSFORMS TO THICK SWEETNESS PERVASIVE THICK SWEETNESS Coats the mouth, promoting sweet salivation LASTING HUI GAN Smooth and velvety coats the mouth and throat. POTENT CHA QI...