Home Collections roasted teas Light Charcoal Roast Oolong (Ecologically grown) Spring 2020

Light Charcoal Roast Oolong (Ecologically grown) Spring 2020

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Rich toasted nut aroma

Our ecologically grown light roast oolong has an exceptionally smooth and balanced roasted flavor that refreshes the palate.

This tea is produced in small batches then charcoal roasted by a master roaster who grows, and makes his own tea. This is unique in that the tasks of tea growing, tea making, and tea roasting are often done by separate parties. Organic farming methods are incorporated in this tea farm to produce a very clean tea.

Our ecological light roast oolong is similar to Dong Ding in its roasting style. The difference is in how smooth this tea is. Lacking any bitterness, it leaves the palate feeling clean and refreshed. The flavor is very stable and persistent through multiple steepings.

Varietal: mixed natural hybrids

Season: Spring 2020

Oxidation: Low

Roasting: light

Grown: (Dong Ding) Lugu, Taiwan

Elevation: 450m

Oolong tea Premium High Mountain Tea roasted teas

Elevate your Quiet Moments

More than just a drink, we provide the tools for a daily ritual of presence. From the first pour to the final sip, rediscover the art of slowing down.

Direct Sourcing

Every tea in our collection is hand-selected from small-batch harvests. We prioritize direct relationships with growers and seasoned collectors to ensure that what reaches your cup is an honest representation of the terroir and the tradition behind it.

Vessels with Soul

Hand-crafted pottery brings a tactile dimension to the tea table. By focusing on traditional techniques and intentional design, we create teaware that ages beautifully alongside your tea practice, offering a unique tactile experience that mass-produced pieces cannot replicate.