Our Organic Charcoal roasted oolong comes from the bamboo mountain growing region in Nantou. It is a medium roasted, low oxidation oolong with the satisfyingly clean and smooth charcoal roast. The aroma of the dry leaves in a heated pot gives off a deliciously pungent aroma of roasted wheat.
This tea is certified organic by the Japanese agency MOA (Mokichi Okada International Association). MOA farming methods uphold the highest standards of organic and ecological farming using no chemical fertilizers or pesticides. This certification is verified organic by Taiwan's CAS (Certified Agricultural Standards) agency issued by Taiwan's agricultural authority.
light, fresh and floral UPDATE: The winter 2022 harvest is exceptional. We highly recommend it! This baozhong tea is lightly oxidized capturing the fresh fragrance of the tea fields! Baozhong...
bright honey aroma and taste When you brew this tea, a pleasant honey fragrance permeates the room. This honey oolong has the mouthfeel and body of a Taiwanese high mountain oolong with...
Warm, rich notes of toasted nuts "Caramel" references the medium roast of this oolong tea. The Jade Leaf is the only one to offer this tea outside of Taiwan. This...