2009 BYH Manlin
SUMMER FRUIT AND FLORAL NECTAR
Starts off with creamy vanilla, fruit and a sugarcane/nectar aroma that turns to apricot in later steeps.
Unique in the purity of the material. The dry leaf is very fragrant, fresh and pure.
These teas are very limited in their production. Contact us directly for whole cake availability.
2007 Fulu round tea
herbal, forest, ocean and wet stone aromas Superior raw materials are selected for this tea. Processed in the traditional manner, large leaves full of nutrition, flavor nuances and strength are...
2003 Xiaguan "xiao fei" iron cake
COMPLEX AROMATIC WOOD, RESIN, PLUM, SOFT TALC EXCELLENT REFERENCE A fine example of a well-aged Xiaguan classic. STRENGTH Tea with a punch. This tea has mellowed without losing strength. High...
2004 Xiaguan FT 8653 3+1
Resinous, woody, active This is an early classic from (FT) Fei Tai’s second year of production. The 2004 FT 8653 3+1 cake has a special ‘wild nectar’ fragrance that...